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Triploidy leads to a mismatch of smoltification biomarkers in the gill and differences in the optimal salinity for post-smolt growth in Atlantic salmon

  • Raneesha De Fonseka
  • , Per Gunnar Fjelldal
  • , Florian Sambraus
  • , Tom Ole Nilsen
  • , Sofie C. Remø
  • , Lars H. Stien
  • , Helena C. Reinardy
  • , Angelico Madaro
  • , Tom J. Hansen
  • , Thomas W.k. Fraser

科研成果: Article同行评审

11 引用 (Scopus)
186 下载量 (Pure)

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分类

Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology

Food Science