Risk factors in shellfish harvesting areas: Final Project Report. Prepared for Scottish Aquaculture Research Forum

Shona Magill; K S Black; David Kay; Carl Stapleton; Simon Kershaw; David Lees; Carol Francis; John Watkins; Cheryl Davies; James Lowther

Risk factors in shellfish harvesting areas: Final Project Report. Prepared for Scottish Aquaculture Research Forum

Shona Magill
, K S Black
, David Kay
, Carl Stapleton
, Simon Kershaw
, David Lees
, Carol Francis
, John Watkins
, Cheryl Davies
, James Lowther

SAMS UHI

Resultado de pesquisa: Other report

76 Transferências (Pure)

Idioma original	English
Editora	Scottish Association for Marine Science
Número de páginas	145
Estado da publicação	Published - 2008

Série de publicação

Nome	SAMS Internal reports
N.º	256

ODS da ONU

Este resultado contribui para o(s) seguinte(s) Objetivo(s) de Desenvolvimento Sustentável

Life below water

Acesso ao documento

256 Magill, S et al. - Final Project Report SARF 013Final published version, 3,87 MBLicença: Unspecified

Citar isto

@book{e00e6d15df024fd3a0704791d313ffe0,

title = "Risk factors in shellfish harvesting areas: Final Project Report. Prepared for Scottish Aquaculture Research Forum ",

author = "Shona Magill and Black, \{K S\} and David Kay and Carl Stapleton and Simon Kershaw and David Lees and Carol Francis and John Watkins and Cheryl Davies and James Lowther",

note = "SARF013",

year = "2008",

language = "English",

series = "SAMS Internal reports",

publisher = "Scottish Association for Marine Science",

number = "256",

}

TY - BOOK

T1 - Risk factors in shellfish harvesting areas

T2 - Final Project Report. Prepared for Scottish Aquaculture Research Forum

AU - Magill, Shona

AU - Black, K S

AU - Kay, David

AU - Stapleton, Carl

AU - Kershaw, Simon

AU - Lees, David

AU - Francis, Carol

AU - Watkins, John

AU - Davies, Cheryl

AU - Lowther, James

N1 - SARF013

PY - 2008

Y1 - 2008

M3 - Other report

T3 - SAMS Internal reports

BT - Risk factors in shellfish harvesting areas

PB - Scottish Association for Marine Science

ER -