Food Waste Management, Treatment and Disposal Options

Daniel  Hoornweg; Scott Lougheed; Mark Walker; Ramy  Salemdeeb; Tammara  Soma; Christian  Reynolds

Food Waste Management, Treatment and Disposal Options

Daniel Hoornweg
, Scott Lougheed
, Mark Walker
, Ramy Salemdeeb
, Tammara Soma
, Christian Reynolds

Environmental Research Institute

Resultado de pesquisa: Chapter

Resumo

Though there are great efforts to reduce and prevent food waste from occurring, some food waste is unavoidable. Due to the continued creation of unavoidable food waste, the proper disposal and treatment of food waste is an absolute priority. This chapter outlines the “lower” downstream recycling, recovery and disposal aspects of the food waste hierarchy. Drawing upon previous reviews of the subject, this chapter describes the disposal route, and provides a summary of their current and future environmental consequences under different decarbonisation scenarios.

Idioma original	English
Título da publicação do anfitrião	Routledge Handbook of Food Waste
Editores	Christian Reynolds, Tammara Soma, Charlotte Spring, Jordon Lazell
Editora	Routledge
Capítulo	27
Número de páginas	12
ISBN (eletrónico)	9780429462795
Estado da publicação	Published - jan. 2020

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Este resultado contribui para o(s) seguinte(s) Objetivo(s) de Desenvolvimento Sustentável

Responsible consumption and production

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AU - Walker, Mark

AU - Salemdeeb, Ramy

AU - Soma, Tammara

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PY - 2020/1

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M3 - Chapter

BT - Routledge Handbook of Food Waste

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ER -

Food Waste Management, Treatment and Disposal Options

Resumo

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