A Preliminary Report on the Use of Fish Silage as a Dietary Ingredient for Salmon

Resultado de pesquisa

22 Transferências (Pure)

Idioma original	English
Editora	Scottish Association for Marine Science
Número de páginas	28
Estado da publicação	Published - set. 1982

Nome	SAMS Internal Reports
N.º	78

Acesso ao documento

@book{e17f90d1fbf44378a8bdea1e7ff1f5e5,

title = "A Preliminary Report on the Use of Fish Silage as a Dietary Ingredient for Salmon",

author = "A.J. Jackson",

note = "Project funded by HIDB \& NERC",

year = "1982",

month = sep,

language = "English",

series = "SAMS Internal Reports",

publisher = "Scottish Association for Marine Science",

number = "78",

}