The nutritional properties of flours derived from Orkney grown bere barley (Hordeum vulgare L.)

  • H. E. Theobald
  • , J. E. Wishart
  • , P. J. Martin
  • , Judith L. Buttriss
  • , J. H. French

Research output: Contribution to journal › Article › peer-review

17 Citations (Scopus)

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