Abstract
Ecological attributes estimated from food web models have the potential to be indicators of good environmental status given their capabilities to describe redundancy, food web changes, and sensitivity to fishing. They can be used as a baseline to show how they might be modified in the future with human impacts such as climate change, acidification, eutrophication, or overfishing.
Original language | English |
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Pages (from-to) | 1-21 |
Number of pages | 21 |
Journal | PLoS ONE |
Volume | 9 |
Issue number | 4 |
DOIs | |
Publication status | Published - 24 Apr 2014 |
Keywords
- 7ref2021