Evaluation of flow through culture technique for commercial production of sea urchin (Paracentrotus lividus) larvae

Stefano Carboni; Maeve Kelly; Adam D Hughes; Julien Vignier; Tim Atack; Herve Migaud

doi:10.1111/are.12019

Evaluation of flow through culture technique for commercial production of sea urchin (Paracentrotus lividus) larvae

Stefano Carboni, Maeve Kelly, Adam D Hughes, Julien Vignier, Tim Atack, Herve Migaud

SAMS UHI

Research output: Contribution to journal › Article › peer-review

15 Citations (Scopus)

Original language	English
Pages (from-to)	768-772
Number of pages	5
Journal	Aquaculture Research
Volume	45
Issue number	4
DOIs	https://doi.org/10.1111/are.12019
Publication status	Published - Mar 2014

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10.1111/are.12019

http://dx.doi.org/10.1111/are.12019

Adam Hughes
- adam.hughes@uhi.ac.uk
- Aquaculture Research Network
- SAMS UHI - Senior Lecturer in Sustainable Aquaculture
Person: Academic Research Active

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title = "Evaluation of flow through culture technique for commercial production of sea urchin (Paracentrotus lividus) larvae",

author = "Stefano Carboni and Maeve Kelly and Hughes, {Adam D} and Julien Vignier and Tim Atack and Herve Migaud",

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AU - Carboni, Stefano

AU - Kelly, Maeve

AU - Hughes, Adam D

AU - Vignier, Julien

AU - Atack, Tim

AU - Migaud, Herve

PY - 2014/3

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SN - 1355-557X

IS - 4

ER -

Evaluation of flow through culture technique for commercial production of sea urchin (Paracentrotus lividus) larvae

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Adam Hughes

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