Differentiating the wild or farmed origin of Mediterranean fish: a review of tools for sea bream and sea bass

Pablo Arechavala-Lopez; Damian Fernandez-Jover; Kenny Black; Emmanuel Ladoukakis; Just T. Bayle-Sempere; Pablo Sanchez-Jerez; Tim Dempster

doi:10.1111/raq.12006

Differentiating the wild or farmed origin of Mediterranean fish: a review of tools for sea bream and sea bass

Pablo Arechavala-Lopez
, Damian Fernandez-Jover
, Kenny Black
, Emmanuel Ladoukakis
, Just T. Bayle-Sempere
, Pablo Sanchez-Jerez
, Tim Dempster

SAMS UHI

Research output: Contribution to journal › Article › peer-review

74 Citations (Scopus)

Original language	English
Pages (from-to)	137-157
Number of pages	21
Journal	Reviews in Aquaculture
Volume	5
Issue number	3
DOIs	https://doi.org/10.1111/raq.12006
Publication status	Published - 1 Sept 2013

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10.1111/raq.12006

Cite this

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title = "Differentiating the wild or farmed origin of Mediterranean fish: a review of tools for sea bream and sea bass",

author = "Pablo Arechavala-Lopez and Damian Fernandez-Jover and Kenny Black and Emmanuel Ladoukakis and Bayle-Sempere, \{Just T.\} and Pablo Sanchez-Jerez and Tim Dempster",

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AU - Arechavala-Lopez, Pablo

AU - Fernandez-Jover, Damian

AU - Black, Kenny

AU - Ladoukakis, Emmanuel

AU - Bayle-Sempere, Just T.

AU - Sanchez-Jerez, Pablo

AU - Dempster, Tim

PY - 2013/9/1

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U2 - 10.1111/raq.12006

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