Research output per year
Research output per year
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Dive into the research topics where Uthman Badmus is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research output
- 1 Article
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Effect of long-term storage and harvest site on the fatty acid profiles, mineral and antioxidant properties of selected edible Scottish seaweeds
Badmus, U. O., Taggart, M. A., Elbourne, P., Sterk, H. P. & Boyd, K. G., 30 May 2022, In: Food Chemistry. 377, 131955.Research output: Contribution to journal › Article › peer-review
Thesis
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Seaweed as a value-added product for the food and drink sector
Author: Badmus, U., 18 Jan 2021Supervisor: Boyd, K. (Supervisor) & Taggart, M. (Supervisor)
Student thesis: Doctoral Thesis › Doctor of Philosophy (awarded by UHI)
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