How communities impact the future of seafood farming

Description

A feature on the Aquarium of the Pacific

The Aquarium’s Seafood for the Future program joins researchers and experts to discuss how communities and society engage in, and potentially impact efforts to develop marine aquaculture. Featuring: Suzi Billing, PhD, Scottish Association for Marine Science Paul Dobbins, World Wildlife Fund Luke Fairbanks, PhD, University of Southern Mississippi

Aquarium of the Pacific (aquariumofpacific.org)