First Mussel Hatchery Planned for Scotland

Press/Media: Research


THE Scottish Aquaculture Innovation Centre (SAIC) and Highlands and Islands Enterprise have announced a trial to test the commercial viability of the first mussel hatchery in Scotland.

The 30-month project could lead to higher productivity in the shellfish industry and support rural businesses and jobs.

Other key partners in the hatchery project include the Scottish Shellfish Marketing Group, the University of the Highlands and Islands and the Scottish Government.

Shellfish production is a growing industry in Scotland, supporting more than 500 jobs across the supply chain, many in rural areas. Mussel production in Scotland reached its highest-ever level in 2014, with Shetland accounting for almost 80 per cent of production. There is capacity and demand to raise production substantially, if the industry can address issues such as the availability of mussel spat (baby mussels). The establishment of a commercial hatchery to produce spat would help to resolve this issue, providing Scottish producers with a reliable supply of spat (and potentially other juvenile shellfish).

The new project was announced at SAIC’s first annual conference, held in Edinburgh, where the Deputy First Minister of Scotland, John Swinney, was the keynote speaker. He said: “Scotland’s aquaculture industry makes a vital contribution to our economy. It generates economic activity in Scotland worth £1.86 billion every year and creates thousands of jobs in often very remote areas.

“The Scottish Government is fully supportive of the sustainable growth of aquaculture, underpinned by world-leading science, research and innovation and the Scottish Aquaculture Innovation Centre has a key role in proactively driving innovation.

“I welcome this announcement of an innovative project to develop Scotland’s first commercial mussel hatchery. This stepping-stone initiative is crucial to our shellfish industry, enhancing the opportunity for significant future growth.”

The project involves establishing a core pilot-scale hatchery at the NAFC Marine Centre UHI in Scalloway, Shetland, and testing the commercial feasibility of spat production; • a programme of R&D to support the development of new technologies and processes aimed at increasing the yield of farmed mussels in Scotland.

Also involved in the R&D programme are members of the MASTS (Marine Alliance for Science and Technology) academic community. In addition to the NAFC Marine Centre UHI, this includes researchers at the University of Stirling’s Institute of Aquaculture, the Scottish Association for Marine Science (SAMS; also a member of the University of the Highlands and Islands) and Marine Science Scotland, as well as a Scottish research-focused SME, Xelect.

Funding support for the £1.9 million project includes contributions from SSMG, the Scottish Aquaculture Innovation Centre, Xelect and the academic partners, as well as significant investment from Highlands and Islands Enterprise and the Scottish Government.

Heather Jones, CEO of the Scottish Aquaculture Innovation Centre, said: “Developing secure health-certified spat production systems is a Priority Innovation Action for SAIC, and we’re very pleased to drive such an initiative forward and co-fund this stepping stone to a commercial hatchery project. In bringing together academic expertise and industry ambition, this transformative project could deliver measurable economic growth in a keyScottish sector."

Michael Tait, chairman of SSMG, said: “Having a more reliable source of spat will help shellfish producers in Scotland meet the industry’s shellfish production target of 13,000 tonnes by 2020. In addition, the new technologies and processes permitted by the SAIC-sponsored research could allow our members to generate increased and more reliable yields, and help them target new export markets. This announcement is a milestone for the industry.”

Period20 Nov 2015

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