EFFECTS OF 2 ARTEMIA DIETS WITH DIFFERENT CONTENTS OF POLYUNSATURATED FATTY-ACIDS ON THE LIPID-COMPOSITION OF LARVAE OF ATLANTIC HERRING (CLUPEA-HARENGUS)

TY - JOUR

T1 - EFFECTS OF 2 ARTEMIA DIETS WITH DIFFERENT CONTENTS OF POLYUNSATURATED FATTY-ACIDS ON THE LIPID-COMPOSITION OF LARVAE OF ATLANTIC HERRING (CLUPEA-HARENGUS)

AU - Navarro, J R

AU - Batty, Robert S

AU - Bell, Michael V

AU - Sargent, J R

PY - 1993

Y1 - 1993

KW - COD GADUS-MORHUA

KW - BRAIN

KW - Marine & Freshwater Biology

KW - BASS DICENTRARCHUS-LABRAX

KW - MOLECULAR-SPECIES COMPOSITION

KW - Fisheries

KW - N-3

KW - TROUT SALMO-GAIRDNERI

KW - DOCOSAHEXAENOIC ACID

KW - SEA BASS

KW - LINOLENIC ACID

KW - RETINA

M3 - Article

SN - 1095-8649

VL - 43

SP - 503

EP - 515

JO - J FISH BIOL

JF - J FISH BIOL

IS - 4

ER -